For the first time in four years, the Charles River Regional Chamber (CRRC) will host Spring Seasonings: A Taste of Our Towns in person at the Newton Marriott Hotel, on April 8, 5:30-8PM. The event will feature offerings from local restaurants, caterers, and beverage providers in Needham, Newton, Watertown, and Wellesley.
The participating vendors from Newton are:
- Auburndale: Bocca Bella Cafe and Bistro, Riverbend Restaurant at the Marriott
- Chestnut Hill: Bianca, The Capital Grille
- Newton Centre: Baramor, House of Tandoor, Oak n’ Barrel, Sycamore, Thistle & Leek
- Newton Highlands: O’Hara’s
- Newton Upper Falls: The Biltmore, Dunn-Gaherins
- Newtonville: Cabot’s Ice Cream & Restaurant, da LaPosta, Fiorella’s Cucina, Fuji at Newton, MIDA
- Nonantum: Better Life Food, Moldova Restaurant
- West Newton: Blue Ribbon BBQ, Flora’s Wine Bar, NaisLee Catering, Paddy’s Pub
The CRRC expects over 500 attendees from across the four communities in its region. The event is underwritten by NBCU Boston with support from The Village Bank, Boston Showcase Company, and Beth Israel Deaconess Hospital – Needham.
Tickets ($75 for CRRC members, $80 for nonmembers) are available online and will not be available at the door. For more information, email springseasonings@charlesriverchamber.com.